All in person workshops around the state have been postponed until the further notice. Please look for our virtual workshops and webinars starting in April.  

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Presenters:

Laurette Tucker

Rural Business Specialist at USDA’s Rural Development

Coley Drinkwater

Managing Member of Richlands Creamery, LLC

 

 

With shifts in the value chain due toCOVID-19, many farmers are looking for ways to make their product shelf stable.This webinar will explore processes, experiences, resources, and support forfarmers interested in determining the feasibility of making value addedproducts from their farm. We will hear from Laurette Tucker, a rural businessspecialist at Rural Development, and Coley Jones, a managing member ofRichlands Creamery, who has gone through the Value Added Producer Program tocreate value added products on her farm.

See theattached flyers or ourwebsite for more information.  Please share with your networks andcontacts!

 

The webinarwill be recorded and shared.

 

 

(Photo credit, Richlands Creamery)

 

To participate in this webinar,follow the instructions below on the day of the webinar:

 

Join Zoom Meeting

https://virginiatech.zoom.us/j/93262416196

 

Dial In via Phone

+1 929 436 2866 (US)

Webinar ID: 932 6241 6196

 

If you have anyquestions about this or other webinars, please contact Katie Trozzo at ketrozzo@vt.edu