All in person workshops around the state have been postponed until the further notice. Please look for our virtual workshops and webinars starting in April.
Ag Supper Club
February 20, 2020 @ 6:30 pm - 7:30 pm
Dinner is Dutch Treat. Join us to learn more about agriculture and ask those burning questions! For questions, please contact Taylor Clarke (434) 637-2683, Cynthia Gregg (434) 532-7770 or Lindy Fimon at (434) 321-2009.