All in person workshops around the state have been postponed until the further notice. Please look for our virtual workshops and webinars starting in April.
This event has passed.
Food Safety/Biosecurity for the Backyard Poultry Owner
April 1 @ 10:00 am - 11:00 am
https://virginiatech.zoom.us/j/574702301
Stuart Vermaak svermaak@vt.edu / 703 771-5838