All in person workshops around the state have been postponed until the further notice. Please look for our virtual workshops and webinars starting in April.  

Loading Events
This event has passed.

Virginia Cooperative Extension (VCE) plays an importanteducational and coordination role in food and farm connections across Virginia.COVID-19 has shown us the value of reliable food and farm connections and theimportance of durable systems for accessing and distributing food. Disruptedmarkets have created a lot of uncertainty for many producers and consumersacross the state.

 

Join us for a two-part training series – Food& Farm Connections – designed to train and equip VCE personnelabout the food value chain, food system coordination, and a helpful tool forconnecting people and businesses in Virginia’s food value chain to youreducational programming toolkit. Each session will be approximately an hour.

 

Wednesday, April 22nd at 1:00pm: UnderstandingValue Chain Coordination & Navigating Resources and Tools

Wednesday, April 29th  at 1:00pm: UsingVirginia MarketMaker to Connect Food and Farm Businesses with Buyers &Consumers

 

Please register for the webinars in advance throughthe following link:

Registration URL: https://virginiatech.zoom.us/meeting/register/tJ0qf-GrrzkiHtQ3yVxVUTFqNPBZ5ZBSbzSI

 

This series is intended as in-service training for internalaudiences only at this time. For those who experience connectivityissues, we will record the webinars so you can watch them at a later date. Allregistered participants will receive links to the recordings.

 

If you have questions before the webinar, you can reach meby email or on my cell, 540-335-8611.

 

Thanks,

French

 

E. French Price

Value Chain Coordinator

Virginia Cooperative Extension

2322 Blue Stone Hills Dr., Suite 140

Harrisonburg, VA 22801

Email: frenchprice@vt.edu